What it does
- Guided counts with variance against par
- Stockroom kiosk with per-pull attribution
- Orders and purchasing from real usage
- Multi-venue, with roles that mean something
- Daily digest of what needs attention
Product briefHospitality operations
Know what is behind the bar without counting it twice.
Inventory, counts and stockroom pulls built for how a venue actually runs — on a shared tablet, mid-shift, by whoever is on. Variance and shrinkage stop being a guess.
A beverage control system built around real venue counting behavior instead of back-office theory.


Outcomes
Operational refinement with venue teams already managing beverage inventory.
Operational refinement with venue teams already managing beverage inventory.
Operational refinement with venue teams already managing beverage inventory.
Why it matters
This brief explains the audience, the value, and the current release state in one place.
The call to action matches the product state instead of pretending every app is fully live.
When a product is ready for a full landing page, this brief can simply hand traffic off.
Next step
This keeps the portfolio useful for real visitors while the product matures.
We use this request to route the right follow-up for the selected product, whether that means beta access, launch updates, or a general conversation.
FAQ
Yes. It has a live external site while the product itself continues in beta refinement.
Bars, restaurants, and venue groups that care about repeatable counts and beverage control.